management
FARMHOUSE TORRENIERI
The Torrenieri farm, which has been managed for a year and a half by Alessandro Capitoni,
is located on state road 71, 4 km from Pienza and 5 km from Castelmuzio, precisely in the municipality of Trequanda.
The farmhouse has 23 hectares of arable land and 10 hectares of woodland containing two wonderful wells.
The farmhouse consists of 2 flats overlooking the beautiful Tuscan landscape:
The larger one with: three bedrooms, two bathrooms and kitchen with fireplace and the smaller one with one bedroom, one bathroom and a kitchen.
A maximum of nine beds in all.
Anyone staying at Torrenieri will be totally independent, at their own disposal will have:
a coffee machine, a kitchen with refrigerator, and plenty of open space.
Suitable for those who love silence, but also for those who like to immerse themselves in social life thanks to the beautiful locations within walking distance.
THE FLATS
discover them and choose your favourite
APARTMENT
LA QUERCIA
APARTMENT
THE SAMBUCO
double bed
sofa bed
kitchen
bathroom
outdoor space
pets allowed
FARMHOUSE TORRENIERI
CONTATTI
Farmhouse Agriturismo Torrenieri
Loc. Podere Torrenieri
Str. Prov. 71 per Sant'Anna in Camprena n°9
(4 km far from Pienza)
Trequanda - Siena - Italy
Mobile +39 338 705 2912
E-Mail info@agriturismotorrenieri.it
P.IVA 00900540527
MY SERVICES FOR YOU
Have you ever thought about going on a
tour or a food and wine experience?
Below you will find some nice proposals!
I'll be waiting for you!
THE OLIVE OIL BUS
make your stay unique by combining it with
a special oil tasting
and chats and smiles.
WHO I AM
My name is Alessandro Capitoni, I am a lover of good Wine
and good food.
Entrepreneur in the hotel business since 1987 and today,
producer of extra virgin olive oil in 3 municipalities in the Val d’Orcia.
My father, Ivo, was a far better farmer than me,
very skilled with olive trees,
I always tried to escape from that world,
so I followed in the footsteps
of my relatives in the hotel business: training in the field
and career in the world of hospitality.
For 10 years I ran Podere Spedalone, where I managed
700 olive trees, a vegetable garden and a few hens,
what initially constituted a problem in the beginning
has now become a real passion
that has brought me back, not only into the world of agriculture, but
that has made me build a real business in the field.
To date my production counts:
– 5 olive groves divided into three territories in the Val d’Orcia:
Pereti, Torrenieri, Manoniccola and Cosonella
– Organic honey
– Balsamic vinegar
– Organic saffron harvested and produced
by one of the largest growers in Tuscany: Egisto Brandi
